The quiche tasted great to those who liked asparagus while others thought the asparagus taste too strong (I personally liked the taste). Nutrient information is not available for all ingredients. It didn't have a lot of flavor, despite having a lot of ingredients. This amount worked just fine for one quiche in a regular pie plate. I didn t add the French onion rings but it was delicious without them. Your daily values may be higher or lower depending on your calorie needs. Drain, crumble and set aside. Bake at 425°F for 15 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. cheese, milk, salt, and pepper until frothy. In a large mixing bowl, whisk together the eggs. Also I substituted grilled chicken (cut into small cubes) for the bacon and increased the salt. Summertime is a slower time on the farm for me. 1 bunch fresh asparagus, trimmed and cut into 1/2-inch pieces, 1 pastry for a 10-inch deep-dish pie crust, Back to Asparagus and Swiss Cheese Quiche. Cook sausage in a small skillet over medium heat 6 minutes or until browned, stirring to crumble. Because my DH thinks there needs to to be meat with a meal I added diced ham to half of the quiche. I sauteed the bacon & about 1/2 cup of chopped onions together. Drain and cool. Ingredients for Breakfast Quiche: 1 1/2 lbs or 5 medium russet potatoes. In the quiche pan arrange the asparagus like the spokes of a wheel. Easy to make and a wonderful blend of flavors. Will use this recipe in the future, but probably not with my husband, who enjoyed it but still calls quiche 'girly food'. Adapted from Carolina Cooking, Cheese-and-Sausage Quiche is great for breakfast, lunch, or dinner. Cook until tender but still firm, about 2 to 6 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Preheat oven to 400 degrees F (200 degrees C). Sprinkle with Gruyere cheese Bake for about 30 minutes, until puffed and brown. Percent Daily Values are based on a 2,000 calorie diet. Very very good! Place the sausage, sauteed asparagus chunks, spinach, and mushrooms in your pie plate. In saute pan brown your sausage and onions together until sausage is cooked and onions are translucent, drain and set aside. Add asparagus and next 4 ingredients to pan, and sauté over medium-high heat 6 to 7 minutes or until vegetables … There's way too much cheese in here as well. … This is my 75th review on here so I'm celebrating a bit! HOW DO YOU MAKE SAUSAGE QUICHE? The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.If you're looking for a recipe that is delicious for brunch or dinner, look no further than these quiche recipes. Bake in the preheated oven until center of quiche is set and a knife inserted in the middle comes out clean, about 45 minutes. I thought I'd give this recipe a try since it had a five star rating. I served this with fresh strawberries. Press pie pastry into a 10-inch deep-dish pie pan. I ended up with a little too much asparagus because I read it to mean one pound of asparagus AFTER it had been trimmed - so the quiche came out a little too "moist". This asparagus quiche with gouda is the perfect brunch recipe for company. Really gave a great recipe an extra depth of flavor. Heat olive oil in a skillet over medium heat; cook and stir asparagus until slightly tender, 5 to 10 minutes. Put the roast asparagus in a large greased quiche pan or casserole dish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Amount is based on available nutrient data. Take … Used a frozen deep dish crust and had too much mixture for the pan, so recipe could be reduced 1/4, if desired. Microwave 1-3 minutes until crisp and tender. Great recipe! It also reheats beautifully, so bake an extra quiche and take it to a friend. Mix eggs and milk well until slightly frothy and completely combined. This quiche is a cinch to put together and so very yummy. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to exclude from recipe. Info. 334 calories; protein 12.4g; carbohydrates 12.4g; fat 26.3g; cholesterol 105.6mg; sodium 383.1mg. Learn how to make this classic winter warmer with recipes from around the world. How To Make Asparagus Sausage Quiche Preheat oven to 350 degrees. Loved the recipe. Did not miss it at all. Your daily values may be higher or lower depending on your calorie needs. Then I added some crumbled bacon and used a 15 oz can of asparagus spears (drained); putting it in a ready made frozen 10 inch crust. Bake for 10 minutes. Low carb version- omitted crust. Preheat oven to 350 degrees F. Pre-bake pie crust for 10 minutes until just starting to brown. Spread half of sausage/asparagus mixture over the bottom of one crust, and the other half in the other crust.. Added salt and pepper. Add comma separated list of ingredients to include in recipe. Arrange asparagus tips on … I used the equivalent of 4 egg white and 2 whole eggs and didn't measure the cheeses but I'm sure I didn't use 11 oz. I used about 6 pieces of bacon (to please my meat-eating husband), but other than that I was pleasantly surprised that the amount of ingredients actually fit in pie crust. Will definitely make again. Place into a shallow bowl and top with a little cold water. Bake the quiche for 35 to 45 minutes, or until golden on top and set in the center. Freezes nicely too. Preheat oven to 375 degrees F (190 degrees C). In bowl whisk together eggs, heavy cream, salt, pepper and garlic powder. Sprinkle Swiss cheese over bacon … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition and used 3/4 pound of asparagus. Place asparagus in a steamer over 1 inch of boiling water, and cover. A delicious way to celebrate spring and its abundant supply of fresh asparagus. I enjoyed a piece from the side without the ham. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. Also, our kids are home on break from school which means I’m cooking even more than usual. I will try again with bacon! The french fried onions were a really nice add, but unfortunately it didn't save the quiche. No gift befits the food-obsessed people in your life like a cookbook. Lightly prick pie shell with fork. … Sausage and Asparagus Quiche PREP TIME: 20 minutes COOK TIME: 40 minutes INACTIVE TIME: 10 minutes TOTAL TIME: 70 minutes SERVES: 6 NUTRITION FACTS (per serving): 524 Calories • 47g Total Fat 11g Carbohydrates • 5g Fiber 6g Net Carbs • 19g Protein VIEW ALL RECIPES Sunday mornings were made for fresh-out-of-the-oven quiche. You saved Asparagus Quiche to your. An asparagus quiche would be a great addition to your next breakfast, brunch or lunch! This crustless quiche recipe is one of the best asparagus recipes. Instead of steaming the asparagus, like others, I sauteed them in a little bit of the leftover bacon drippings (saves you dirtying another pan). I make it without the crust as I am low carbing and I have substituted the cheese for the packaged 4 Cheese Blend and it comes out great each time. In a bowl, beat together eggs, cream, nutmeg, salt and pepper. This dish goes great with fresh fruit to accompany it especially strawberries! But it was good and I'm just going to use less asparagus next time. Asparagus Soup is sponsored by Michigan Asparagus. Combine asparagus, eggs, milk, half-and-half, French-fried onions, Swiss cheese, Cheddar cheese, and green onion in a bowl. Sprinkle crumbled bacon and chopped asparagus into pie shells. Bake for 30 minutes or until … This one is a keeper. Place bacon in a large, deep skillet. Poke prepared pie crust with a fork several times and bake for 5 minutes. Roll out the prepared crust and fit into the pan you are using. I just parboiled the asparagus drained & let it cool. Cheddar & Chive Cornbread Waffles … Cook over medium high heat until evenly brown. I baked 2 of these quiches for a PTA brunch I catered last week. crust. Me neither. Add the asparagus and cook until tender; about 4 to 6 minutes. Allrecipes is part of the Meredith Food Group. 1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces. '' frozen shells for about 10 minutes until just starting to brown and! 10-15 minutes ) and cover fit into the pan you are following a medically diet! As printed and it was a soggy crust bottom ( the filling is very moist.. … Spread half of sausage/asparagus mixture over the asparagus like the spokes of a wheel mix eggs and well! Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe a try it... Onions together until sausage is cooked and onions together until sausage is cooked and onions are,! 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